chef-s-specials
Keema GoshtLamb delicacy prepared using mutton minced, onions, tomatoes, garlic cloves & cinnamon.
Boneless chicken pieces marinated in yogurt & mild spices; cooked in tandoor
Lamb delicacy prepared using mutton minced, onions, tomatoes, garlic cloves & cinnamon.
Freshly baked naan served glazed with garlic, coriander & butter.
Boneless chicken breast marianted in yoghurt, spices, almonds & cashews cooked in a creamy butter sauce
Customer favourite curry which combines tomato, cream, coconut and a series of different spices
Involves bell peppers, ginger, garlic, cumin, coriander & spices to produce a highly flavoured thick sauce
Boneless pieces of lamb marinated in yogurt & spices; cooked in tandoor
Prawns, Lamb Tikka, Chicken Tikka, Tandoori Chicken & Sheekh Kebab marinated yogurt and spices
Spiced King Prawns cooked with ginger & garlic, roasted in tandoor
Chicken legs, marinated in spicy yogurt & herbs, grilled in tandoor
Chicken Tikka with capsicum in creamy sauce with onions