Egg Fried Rice

Fairly hot sauce, red in colour and with heavy use of chilli powder
 

A combination of spices, onions & dense capsicum sauce

Filled with cheese.
 
 

Classic sauce of medium consistency, elaborated from a wide but balanced range of spices, tomatoes and red onions

Spiced King Prawns cooked with ginger & garlic, roasted in tandoor

Marinated fish pieces, coated with gram flour and spices

Basmati rice with garlic & spices.

Boneless chicken breast marianted in yoghurt, spices, almonds & cashews cooked in a creamy butter sauce