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Thin indian crispy flatbread
Aubergine chopped & grilled in tandoor cooked with ginger, garlic & onion.
A bittersweet parsi dish prepared with mango and coconut
Being of persian origin, this dish has piquant richness from its blend of unique mixture of garlic, lemon and lentils
Lamb cooked with fenugreek in a medium curry sauce.
Chicken legs, marinated in spicy yogurt & herbs, grilled in tandoor
Stir fried mixed vegetables in basmati rice.
Homemade sauce with fresh chillies
Thin Indian crispy spicy flatbread
Mildly spiced yogurt with chopped cucumber & tomato
Mint sauce, pickle onion, mango chutney