Raita

Chicken Tikka, Lamb, Prawns

Boneless chicken marinated in tandoori masala & roasted on skewers then cooked in a all time favourite curry which combines tomato, cream, coconut and a series of different spices.

Elaborated with brown onions, chives and spring onions in curry sauce
 

Freshly baked naan filled with keema and cheese & glazed with garlic.

A combination of spices, onions & dense capsicum sauce

Potatoes, onion & cauliflower curry served in a semi dry sauce.
 

Chickpeas cooked in tomato curry sauce with various spices