currys
KormaA preparation of mild spices consisting of fresh cream, butter, almonds and grated coconut
Chicken fried with onion, red & green peppers, green chillies in an aromatic medium gravy.
A preparation of mild spices consisting of fresh cream, butter, almonds and grated coconut
Black lentils cooked in a very aromatic buttery, creamy tomato sauce.
Boneless chicken breast marianted in yoghurt, spices, almonds & cashews cooked in a creamy butter sauce
Chicken cooked with fresh garlic cloves in medium sauce.
Lamb delicacy prepared using mutton minced, onions, tomatoes, garlic cloves & cinnamon.
Boneless chicken marinated in tandoori masala & roasted on skewers then cooked in a all time favourite curry which combines tomato, cream, coconut and a series of different spices.
Flavourful boneless chicken cooked with mango pulp, coconut milk, garlic & cumin.
Minced lamb simmered with warm Indian spices finished by sauteing with green peas.