chef-s-specials
Chicken Tikka MasalaBoneless chicken marinated in tandoori masala & roasted on skewers then cooked in a all time favourite curry which combines tomato, cream, coconut and a series of different spices.
Minced lamb simmered with warm Indian spices finished by sauteing with green peas.
Boneless chicken marinated in tandoori masala & roasted on skewers then cooked in a all time favourite curry which combines tomato, cream, coconut and a series of different spices.
Freshly baked naan served glazed with garlic, coriander & butter.
Garlic and onions, with tumeric and garam masala among other spices, cooked in wok
Flavourful boneless chicken cooked with mango pulp, coconut milk, garlic & cumin.
Boneless chicken breast marianted in yoghurt, spices, almonds & cashews cooked in a creamy butter sauce
Chicken cooked with fresh garlic cloves in medium sauce.
Chicken fried with onion, red & green peppers, green chillies in an aromatic medium gravy.
Lamb delicacy prepared using mutton minced, onions, tomatoes, garlic cloves & cinnamon.
Boneless chicken marinated in tandoori masala & roasted on skewers then cooked in a all time favourite curry which combines tomato, cream, coconut and a series of different spices.