chef-s-specials
Chilli ChickenChicken fried with onion, red & green peppers, green chillies in an aromatic medium gravy.
Boneless chicken breast marianted in yoghurt, spices, almonds & cashews cooked in a creamy butter sauce
Chicken fried with onion, red & green peppers, green chillies in an aromatic medium gravy.
Black lentils cooked in a very aromatic buttery, creamy tomato sauce.
Chicken legs marinated with herbs, yogurt & spices cooked in tandoor
Chicken fried with onion, red & green peppers, green chillies in an aromatic medium gravy.
Boneless chicken marinated in tandoori masala & roasted on skewers then cooked in a all time favourite curry which combines tomato, cream, coconut and a series of different spices.
Minced lamb simmered with warm Indian spices finished by sauteing with green peas.
Chicken cooked with fresh garlic cloves in medium sauce.
Flavourful boneless chicken cooked with mango pulp, coconut milk, garlic & cumin.
Lamb delicacy prepared using mutton minced, onions, tomatoes, garlic cloves & cinnamon.