Daal Makhni

Tandoor baked Indian bread.

Classic sauce of medium consistency, elaborated from a wide but balanced range of spices, tomatoes and red onions

Cottage cheese stuffed in mashed potatoes balls with special dry fruit served with creamy sauce

Being of persian origin, this dish has piquant richness from its blend of unique mixture of garlic, lemon and lentils 

A bittersweet parsi dish prepared with mango and coconut

Aubergine chopped & grilled in tandoor cooked with ginger, garlic & onion.

Boneless chicken breast marianted in yoghurt, spices, almonds & cashews cooked in a creamy butter sauce