chef-s-specials
Keema GoshtLamb delicacy prepared using mutton minced, onions, tomatoes, garlic cloves & cinnamon.
Chicken fried with onion, red & green peppers, green chillies in an aromatic medium gravy.
Lamb delicacy prepared using mutton minced, onions, tomatoes, garlic cloves & cinnamon.
Boneless chicken breast marianted in yoghurt, spices, almonds & cashews cooked in a creamy butter sauce
Minced lamb simmered with warm Indian spices finished by sauteing with green peas.
Boneless chicken marinated in tandoori masala & roasted on skewers then cooked in a all time favourite curry which combines tomato, cream, coconut and a series of different spices.
Flavourful boneless chicken cooked with mango pulp, coconut milk, garlic & cumin.
Chicken cooked with fresh garlic cloves in medium sauce.